Since its launch in 2009, Slow Food Bali has put aside funds for education programs. We have a number of small grants which will be made available to members to encourage the Slow Food philosophy in their communities.
This is a chance to contribute to the Slow Food movement, raise awareness of sustainable food production in Bali and educate our membership.
Some examples of micro-projects might be:
- Document a unique Bali food or culinary tradition
- Create a directory of foods such as local fruits or heritage rice
- Set up a community garden
- Plan educational events such as field trips
- Small research projects
- Other creative ways of strengthening the Slow Food philosophy
- Members can either manage the project themselves or work with a local community member.
Email firstname.lastname@example.org with your ideas.
The versatile but neglected wing bean is a highly nutritious, easy-to-grow legume with edible flowers, pods, seeds, leaves and tubers. It has a similar nutritional profile to soybeans but contains more calcium and is easier to cultivate. Wing beans can substitute a variety of other vegetables in salads or stir-frys. Here are two of my favorite preparations.
More to come!!!Continue reading →
Please let me know if there are any cancellations as I would really like to attend this event. :-) If not, please organise another one. Thanks so much. Jero Wulan— Jero Wulan on Moringa Oleifera – Power Tree, Super Food
Could you pls send me information about this upcoming event that I'm interested to participate. I live in Canggu Thank you— Dhita Beechey on Bebek…Baik-Baik
Hello Stefan, We look forward to meeting up with you soonest. It would be great if we could find collaborative opportunities. THANKS! Best wishes, Slow Food Bali— Mary Jane Edleson on FOOD GARDENS Work Group Meeting
This was an absolutely incredible event, both from an educational and dining experience!— Max Edleson on Bringing Home the Bacon