Coming Soon...!!

Biodiversity and Local Cuisine
Thursday, July 5, 2018 / Living Light, Sayan, Ubud, Bali
Join us for the first in a series of SFB Thirsty Thursday events, where we will be exploring the importance of biodiversity in our local food systems.
"Let's Go Bananas"
To be announced soon
Join us for an informative workshop celebrating all aspects of the amazing BANANA plant.
Jam Sesssion
To be announced soon.
Come join fellow Slow Food friends to celebrate local heritage fruit preserving.
Balitalia
To be announced soon.
Come celebrate some of the most amazing Italians who have developed their own artisanal crafted foods right here in Bali.

Stay Tuned

Future Events

Blessed are the Cheese Makers!
Exploring how to make cheese using local ingredients here in Indonesia. A special project led by a Slow Food Bali member!
Bottled Goodness
Jams made from fruits you have never heard of!
Bebek…Baik-Baik
Experience the preparations & tasting of the renowned Smoked Bali Duck
East Bali Exploration – Family Weekend
All About Goats, Fine Chocolate and the Tastiest of Fresh Balinese Cuisine.
Tempted by Tempe
Learn the tradition of fermenting legumes for use in an assortment of nutritious recipes.
[ more future events ]

Slow Food Youth FERMENT!
by Slow Food Bali
Squarefoot Farming
by Slow Food Bali
Working together with SQUAREFOOT FARMERS from India, Slow Food Bali was proud to offer a highly motivating workshop on growing our own food, lead by Mr Vishwas Makam, from Squarefoot Farmers. The workshop stimulated awareness of getting into our own food production, right at home.
1st Ubud Food Festival!
SLOW FOOD BALI Heads to Terra Madre
Why Wild Forest Honey?
[ Read more Slow Stories ]

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